Grass-Fed Beef for a Post-Pandemic World: How Regenerative Grazing Can Restore Soils and Stabilize the Climate Shinn Ridge
*With a foreword by Gabe Brown, bestselling author of Dirt to SoilHow can we learn from our mistakes and pave a way for sustainable, nutritious, local meat?The COVID-19 pandemic exposed the…
Specifikacia Grass-Fed Beef for a Post-Pandemic World: How Regenerative Grazing Can Restore Soils and Stabilize the Climate Shinn Ridge
*With a foreword by Gabe Brown, bestselling author of Dirt to SoilHow can we learn from our mistakes and pave a way for sustainable, nutritious, local meat?The COVID-19 pandemic exposed the vulnerabilities of our globalized food system and highlighted the desperate need for local and regional supplies of healthy meat. We must replace corn-based feedlots, which are responsible for significant climate emissions, nitrogen pollution, and animal suffering. Grass-Fed Beef for a Post-Pandemic World outlines a hopeful path out of our broken food system via regional networks of regeneratively produced meat.In 2017, Ridge Shinn and Lynne Pledger went to market with Big Picture Beef, a company that partners with farmers across the Northeast to increase access to wholesale markets while promoting holistic grazing