Taste and See - Discovering God among Butchers, Bakers, and Fresh Food Makers Feinberg MargaretPaperback / softback

God is a foodie who wants to transform your supper into sacrament.One of America's most beloved teachers and writers, Margaret Feinberg, goes on a remarkable journey to unearth God's perspective on food.She writes that since the opening of creation, God, the Master Chef, seeds the world with pomegranates and passionfruit, beans and greens and tangerines. After arriving in the Promised Land, God reveals himself as Barbecue Master, delighting in meat sacrifices. When the Israelites wander in the desert for forty years, God, the Pastry Chef, delivers the sweet bread of heaven.

You'll descend 400 feet below ground into the frosty white caverns of a salt mine, fish on the Like his Foodie Father, Jesus throws the disciples an unforgettable two-course farewell supper to be repeated until his return.This groundbreaking book provides a culinary exploration of Scripture.